ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
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Minced lamb mixed with fresh herbs and spices cooked on a skewer on a tandoor.
Lamb cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.
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One Kilogram of smoked black aberdeen angus served sliced with masala chips and sauteed onions.
Chicken cooked with poppy seeds, coconut and hot spices.
Pieces of cod fish cooked with onions, tomatoes, ginger, garlic and lime juice.
Thin slices of chicken breast marinated in a tangy tomato sauce, various spices, cooked on a charcoal grill.
A traditional lamb on the bone dish cooked with authentic spices.
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