Grilled Lamb Chops

Lamb chops marinated in yoghurt, fresh lime juice and fine spices cooked on a charcoal grill.

Samosa Chaat

Deep fried Punjabi Samosa, stuffed with potatoes and mixed vegetables, yoghurt and tamarind sauce

Naan

Garlic Naan

Chilman Biryani (MEDIUM)

Restaurant speciality: Spicy lamb, cooked with rice and rose water, covered with crispy puff pastry. Served in a ceramic pot.

Roast Shoulder of Lamb * (Serves 4) (PRE-ORDER)

Whole shoulder of lamb, marinated with an array of spices, and roasted in the oven. Served with natural gravy, roast potatoes and fresh garden salad.