ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Lamb cooked with onions, tomatoes, cashew nut sauce and fresh cream.
Prawns cooked in onions, tomatoes, ginger, garlic, coconut milk powder and fresh cream.
Deep fried Punjabi Samosa, stuffed with potatoes and mixed vegetables, yoghurt and tamarind sauce
Golden yellow lentils and spinach cooked in ginger, garlic and fine spaces, and garnished with brown onions.
Chicken breast stuffed with spicy mince lamb cooked on a charcoal grill.
Diced potatoes and spinach cooked with ginger, garlic and fine spices.
Cherry tomatoes, olives, lettuce, feta cheese with a balsamic and lemon dressing.
Prawns cooked with onions, tomatoes, ginger, garlic, lime juice and carum seeds.
Mixed vegetables cooked with rice, herbs and fine spices.
Cubes of cottage cheese and spinach cooked with ginger garlic and fine spices.
White fish coated in a rich batter marinade - deep fried.
Seasonal vegetables cooked with onions, tomatoes, ginger, garlic, mustard seeds and spices.
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