ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Diced potatoes and spinach cooked with ginger, garlic and fine spices.
Diced potatoes stir fried with mustard seeds and turmeric garnished with coriander.
A dry lamb dish cooked with fresh onions, tomatoes, ginger, garlic, spices and garnished with fresh coriander
King prawns cooked on a tandoor flavoured with fresh lime juice and green chillies.
Lamb shank cooked in a rich flavour of tomatoes, yoghurt and onions.
Chicken masala cooked with rice, herbs and fine spices.
A traditional lamb on the bone dish cooked with authentic spices.
Whole shoulder of lamb, marinated with an array of spices, and roasted in the oven. Served with natural gravy, roast potatoes and fresh garden salad.
Lamb cooked with onions, tomatoes, sweet dry prunes and lemon juice.
Beef fillet steaks grilled to perfection, served with chips and mixed vegetables. Choose black pepper or hot and spicy sauce.
One kilogram of on the bone lamb, cooked with authentic spices.
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