ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Golden yellow lentils cooked in ginger, garlic and fine spices and garnished with brown onions.
Lamb tempered with fresh tomatoes, onions, ginger and green chillies.
Chicken masala cooked with rice, herbs and fine spices.
Rose flavoured milk, layered with rice vermicelli, black basil seeds and kulfi ice cream.
A dry lamb dish cooked with fresh onions, tomatoes, ginger, garlic, spices and garnished with fresh coriander
Crisp leaves of pastry filled with spiced minced meat - deep fried.
Minced lamb and spinach cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.
An authentic North Indian dish. Lamb cooked over slow heat with spices, bone marrow, garnished with ginger, green chilli and garam masala
Chicken breast stuffed with spicy mince lamb cooked on a charcoal grill.
Crisp leaves of pastry filled with mixed vegetables - deep fried.
Chicken cooked with fresh onions, tomatoes, ginger, garlic, spices, fresh cream and coconut milk.
Grilled pieces of chicken breast cooked with fresh tomatoes, fenugreek, butter and cream.
Delicious creamy smooth vanilla ice cream in a novelty penguin toy
Soft round patties of curded milk in a creamy milky syrup, flavoured with aromatic saffron, cardamon and pistachio.
An authentic North Indian dish. Lamb cooked over slow heat with spices, bone marrow, garnished with ginger, green chilli and garam masala.
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