ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Julienne cut mangoes, capsicum and carrots with a tangy and sweet dressing.
King Prawns tempered with fresh tomatoes, onions, ginger and green chillies.
Pistachio kulfi containing saffron sauce & specially flavoured chopped almond & pistachio nuts served in a ceramic bowl (matka).
Tender pieces of lamb marinated in onions, garlic, carum seeds and lime juice cooked on a charcoal grill.
Tender lamb shank wrapped in pastry served with salad and gravy available with masala chips or pilau rice.
Whole shoulder of lamb marinated and cooked with authentic spices. Served with natural gravy, roast potatoes and pilau rice.
Cubes of cottage cheese and spinach cooked with ginger garlic and fine spices.
Fillet of chicken breast layered with vegetables, on a sizzling plate of cheese, served with mashed potatoes.
One Kilogram of smoked black aberdeen angus served sliced with masala chips and sauteed onions.
Grilled pieces of chicken breast cooked with fresh tomatoes, fenugreek, butter and cream.
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