ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Pieces of White fish cooked with onions, tomatoes, ginger, garlic and lime juice.
Grilled whole chicken marinated in ginger, garlic and lime juice and cooked in a Bukhara hot and spicy sauce, served with salad and chips.
Lamb shank cooked in a rich flavour of tomatoes, yoghurt and onions.
On the bone lamb cooked with fresh tomatoes, fenugreek, butter and cream.
Soft spongy round balls delicately flavoured with aromatic cardamon and pistachio. Served warm with whipped cream.
A traditional north Indian dessert made using fresh grated carrots, sugar and ghee. Served with cream and Ice cream.
Whole lamb marinated in traditional spices, roasted in the oven. Served with rice and fresh garden salad.
One kilogram of boneless thigh meat, chicken, cooked with authentic spices.
One kilogram of on the bone lamb, cooked with authentic spices.
Lamb shank marinated in traditional spices, roasted in the oven. Served with machboos rice
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