ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Julienne cut mangoes, capsicum and carrots with a tangy and sweet dressing.
Chicken breast fillet grilled, served with chips, mixed vegetables. Choose black pepper or hot and spicy sauce.
Golden yellow lentils cooked in ginger, garlic and fine spices and garnished with brown onions.
Onions, tomatoes, lettuce, carrots, cucumbers and pickle chilli.
Lamb masala cooked with rice, herbs, and fine spices.
King prawns cooked on a tandoor flavoured with fresh lime juice and green chillies.
Crispy flakes, potatoes and chick pea salad mixed with yoghurt, onions and tamarind sauce.
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