Lime Juice SMALL

Pickle Tray

Papadum

Chicken Korma

Lime Soda LARGE

Malai Kofta

Cottage cheese balls mixed with fresh coriander and green chillies, cooked with poppy seeds, charoli nuts and coconut milk.

Strawberry Virgin Mojito

Naan

Olive Salad

Pitted olives, capsicum and onions in a balsamic and olive oil dressing.

Chilman Biryani (MEDIUM)

Restaurant speciality: Spicy lamb, cooked with rice, flavoured with saffron and rose water covered with crispy puff pastry. Served in a ceramic pot.

Handi Gosht Laziz

Lamb cooked with fresh onions, tomatoes, ginger, garlic, spices, fresh cream and coconut milk.

Spicy Tomato Chutney

Whole Lamb * (PRE-ORDER)

Whole lamb marinated in traditional spices, roasted in the oven. Served with rice and fresh garden salad.

Cheese Naan

Sweet Kiss

Roti